Join Lori Overmyer, from OSU’s Master Gardener program, to learn about the value of growing your own food today and how to get started.
During World War II, the US government encouraged planting fruits and vegetables to reduce food costs and boost morale. These were known as "Victory Gardens." Join Lori Overmyer, from OSU’s Master Gardener program, to learn about the value of growing your own food today and how to get started.
AGE GROUP: | Adults |
EVENT TYPE: | Adult Learning & GED |